Caribbean Jerk Spice

Spices – Cumin, nutmeg, allspice, paprika, cinnamon. Heat – Red pepper flakes and cayenne pepper. Sugar – Just some brown sugar for a w depth of flavor. Seasoning – Salt and pepper. A combination of 14 different spices for flavorful results to your meal. 

Caribbean Jerk Seasoning blend delivers sweet and tangy flavors with a smoky nose and a mild heat finish. Wonderful on chicken, beef, chops, fish, and vegetables.